Chips and guacamole … ¢2500

Bacon and Cheese Fries … ¢2200

Nachos– Beef, or Chicken with lettuce, tomato, jalapenos, black olives, and sour cream … ¢3500

Chicken Fingers– Coconut and Macadamia nut crusted … ¢3350

Calamari– Sautéed with olives, onions, tomatoes, and capers, in a white wine and basil sauce topped with parmesan cheese … ¢4600

Fish Fingers … ¢3350

Bear’s Favorite– Chicken and Broccoli Quesadilla … ¢3250

Hearty Fare

Big Ass Burger– Any way you
want it … ¢4900

Grilled Chicken Sandwich … ¢3300

BBQ Chicken Sandwich– with
bacon and cheddar … ¢4300

Fish Sandwich– Blackened or Grilled … ¢4200

Fajitas– Chicken, Beef, Tuna, or Calamari with sautéed onions and peppers … ¢4250

Tortilla Wraps– Choice of Chicken, Beef, Calamari, or Tuna Salad with lettuce, tomato, and ranch … ¢4500

Tacos– Beef, Chicken, or fish with traditional sides … ¢4250

Steak & Cheese– Sautéed filet, onion, and peppers on a baguette … ¢4900

All Hearty Fare served with fries, or rice and beans.

Salads

Garden– Assortment of fresh vegetables with a house vinaigrette … ¢2500

BBQ Chicken– Lettuce, black beans, sweet corn, tomato, onions, ranch dressing, in a flour tortilla … ¢3900

Oriental Shrimp– Sweet garlic Thai shrimp, crispy noodles, pineapple,
and radish with a wasabi vinaigrette … ¢4500

Dinner (Served after  6 pm)

Soup of the Day … Market Price

Appetizers

Shrimp Bruschetta– Shrimp, tomato, garlic and basil on an herb crostini … ¢4850

Tuna Margarita– Seared tuna over a Tequila lime cucumber salad … ¢4600

Cold Thai Spring Roll– Coconut green curry, shrimp, cilantro, red and Napa cabbage, served with a sweet Thai chili dipping sauce … ¢4650

Calamari– Sautéed with olives, onions, tomatoes, and capers,
in a white wine and basil sauce topped with parmesan cheese … ¢4600

Entrees

Chef Pasta– Daily pasta special inspired by our own chefs … Market Price

Filet Mignon– Grilled in a red wine chili sauce

Coconut Crusted Fish– Topped with a chayote avocado and pineapple slaw … ¢8500

Panko Crusted Tuna– Served with a caramelized onion and roasted red pepper Rangoon with a warm ponzu dipping sauce … ¢8600

Asian Skewers– Soy-pineapple marinated chicken, bacon wrapped banana,
onions and peppers, roasted on bamboo skewers … ¢7000

Burrito Supremo– Choice of Beef, chicken, or calamari … ¢7900

Chicken Napoleon– Basil and panko crusted chicken, mozzarella, grilled eggplant, fresh tomato, and marinara …  ¢7900
 
*Prices do not include taxes and services. 
Menu and prices subject to change.  Colones, Dollars, and Visa accepted.














 

 
Desserts

Key Lime Pie
Chocolate Brownie
Bread Pudding

Special Cocktails

Daiquiris, Margaritas, and Pina Coladas.  All can be made with a twist of any of these tropical flavors:
Mango, Banana, Guanabana, Strawberry, Blackberry, Papaya, Pineapple, and Watermelon.

"Agua Azul Margarita" Cuervo Gold, Blue Curacao, Guanabana, and fresh lime topped with Grand Marnier.